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Asian Style Beef Noodle Salad

A terrific Summer meal with strips of beef sautéed in Dinner Solutions’ tangy Asian- inspired sauce and julienne vegetables served on a generous helping of clear noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Asian Style Portobello Mushroom Noodle Salad

A terrific Summer meal with sliced portobello mushrooms sautéed in Dinner Solutions’ tangy Asian- inspired sauce and julienne vegetables served on a generous helping of clear noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Asian Style Tofu Noodle Salad

A terrific Summer meal with Tofu sautéed in Dinner Solutions’ tangy Asian- inspired sauce and julienne vegetables served on a generous helping of clear noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

BBQ Baby Back Ribs

Back by request....Savor these delicious, tender, fall-off-the bone baby back ribs braised then broiled or barbecued in Dinner Solutions’ own glaze – served with seasoned potato wedges.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Beef Fajitas

Make it a fajita night! Tender strips of beef, bell peppers and onions tossed in Dinner Solutions’ Mexican-inspired blend of spices – served with Dinner Solutions’ mix of cheeses and flour tortillas for wrapping and rolling! Served with sour cream.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Black Bean Tropical Fruit Salsa w/rice & tortillas

A generous portion of colorful and delicious black bean and tropical fruit salsa. Served as mini tacos with rice. A great summer vegetarian meal for those hot days when you don't want to turn on the oven. Make the rice and mix salsa ahead of time and take to the beach in a cooler.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Carmela’s Chicken

Seared chicken breasts with our own Italian seasoning and topped with spinach, mushrooms and onions sautéed in garlic and butter. Served with garlic mashed potatoes.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Chicken Fajitas

Back by popular demand. Make it a fajita night! Tender strips of chicken, bell peppers and onions tossed in Dinner Solutions’ Mexican-inspired blend of spices – served with Dinner Solutions’ mix of cheeses and flour tortillas for wrapping and rolling! Served with sour cream.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Chili Roasted Cod with Cumin-Lime Butter Sauce

Thick cod loin filets prepared in a chili dry rub topped with a delicious cumin-lime butter sauce. Roasted or grilled to tender perfection and served with white rice and broccoli & cauliflower.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Fettuccine with Shrimp and Snow Peas

El dente fettuccine noodles in a savory pesto alfredo sauce with plump shrimp, garlic and crunchy snow peas – the perfect blend of flavors and textures. Served with mini baguette garlic bread.

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Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Lime Garlic Beef Sauté

A Dinner Solutions encore dish! Thin strips of beef sautéed in a lemon, lime, garlic blend - served with roasted red pepper sour cream and small flour tortillas and rice.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Lime Garlic Black Bean Saute

A Dinner Solutions encore dish vegetarian black bean style! Black beans sautéed in a lemon, lime, garlic blend - served with roasted red pepper sour cream and small flour tortillas and rice.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Lime Garlic Portobello Mushroom Sauté

A Dinner Solutions encore dish! Portobello mushrooms in a lemon, lime, garlic blend - served with roasted red pepper sour cream and small flour tortillas and rice.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

LOW CARB - Lemon Pepper Cod Loin Fillets

Lemon Pepper Cod Loin Fillets with Creamed Spinach and a side of Broccoli.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

LOW CARB - Marinated Pork Skewers

This is a family recipe that our children enjoy. Marinated pork skewers with a hint of mustard and brown sugar served with a generous portion of broccoli and cauliflower. From our family to yours - enjoy!

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

LOW CARB - Mesquite BBQ Chicken

Dinner Solutions' Mesquite BBQ Chicken Burgers LOW CARB style. With a hint of BBQ sauce, no bun, and a generous amount of broccoli and cauliflower - this meals make a great low carb meal. Skip the BBQ sauce to reduce it down by 3g of carb. Your choice. Recipe requests cooking spray, oil may be substituted but nutritional values will change.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Maple Almond Chicken

Juicy coated chicken breasts in a mouth watering maple almond sauce served with rice and carrots.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Marinated Pork Skewers

This is a family recipe that our children enjoy. Marinated pork skewers with a hint of mustard and brown sugar served with rice, broccoli and cauliflower. From our family to yours - enjoy. (Low carb option available)

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Marinated Sterling Silver Steaks

Sounds like a million bucks – tastes like it too – delicious Butler steaks prepared in Dinner Solutions’ special steak marinade and ready to be grilled to your taste. Served with Dijon rosemary roasted red potatoes – enjoy!

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Mesquite BBQ Chicken Burgers

Seasoned chicken breast smothered in mesquite BBQ sauce and melted monteray jack cheese served on a bun. Served with roasted potato wedges. Simply delicious. (Low carb option available)

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Peppercorn Brandy Steak

Grilled to perfection 5 oz steaks served with peppers and onions and Dinner Solutions’ tri-blended peppercorn sauce. Complemented by oven roasted potatoes.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Pinenut Dijon Crusted Chicken

Tender chicken breasts encrusted with an amazing blend of toasted pine nuts, crushed tortillas, Dijon mustard, a touch of honey and a hint of rosemary - completed by seasoned roasted potatoes.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Raspberry Salmon

Salmon filets smothered with a raspberry infused glaze and garnished with chives for a bit of zip and color. Prepare in the oven or grill to flaky perfection on the barbecue - served with 7 grain rice and asparagus. A Dinner Solutions classic!

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Sweet Chili Lentil Fried Noodles

Lentils sautéed in vegetable oil with an Asian-inspired vegetable medley and added flavours of Dinner Solutions’ special stir fry seasoning and sweet chili sauce – presented on Asian noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Sweet Chili Pork Fried Noodles

Tender morsels of pork sautéed in vegetable oil with an Asian-inspired vegetable medley and added flavours of Dinner Solutions’ special stir fry seasoning and sweet chili sauce – presented on Asian noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Sweet Chili Tofu Fried Noodles

Tofu sautéed in vegetable oil with an Asian-inspired vegetable medley and added flavours of Dinner Solutions’ special stir fry seasoning and sweet chili sauce – presented on Asian noodles.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Tequila Grilled Chicken

with Black Bean and Tropical Fruit Salsa
This says summer grilling. Chicken breasts marinated in a cilantro-tequila mixture, grilled and topped with a colorful and delicious black bean and tropical fruit salsa. Served with rice.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Three Cheese Burger

We have created some great burger recipes for the barbecue season. This month the three cheese burger has a perfect blend of monterey jack, swiss and cheddar cheese along with the right spices to bring it all together. Served with potato wedges. Add your favorite condiments.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Tropical Pineapple Black Beans

Just like you were in the tropics vegetarian style. Black beans with a sweet glaze made up from pineapple juice, teriyaki sauce and herbs. Served with rice and frenched green beans.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Tropical Pineapple Boneless Pork Loin Chops

Just like you were in the tropics. A sweet glaze made up from pineapple juice, teriyaki sauce and herbs. Served with rice and frenched green beans. Great for the barbecue, pick a perfect day and enjoy this one out on the deck.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Tropical Pineapple Tofu Chunks

Tropical vegetarian style: Tofu in a sweet glaze made up from pineapple juice, teriyaki sauce and herbs. Served with rice and frenched green beans.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Vegetarian Chickpea Burgers

A vegetarian burger choice with chickpeas and a hint of green chilies and spices for added flavour. Served on a bun and with roasted potatoes wedges. (contains egg) You supply your desired condiments.

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Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)

Vegetarian Fajitas

Make it a fajita night! Peppers and onions tossed in Dinner Solutions’ Mexican-inspired blend of spices – served with Dinner Solutions’ mix of cheeses and flour tortillas for wrapping and rolling! Served with sour cream.

- Click Here for Cooking Instructions
- Nutritional Information
- Ingredients

Entree:

Small (feeds 2-3 people) | Medium (feeds 4-5 people) | Large (feeds 6-8 people)